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Vive a new york
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Dal new york
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Male
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01/01/1923
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The First Touch: Cleaning the Host StandThe host stand is the gatekeeper of the restaurant. It is the first physical point of contact for every guest. Before they taste the food or see the table, they see the host stand. If the podium is dusty, the menus are sticky, or the floor mat is frayed and dirty, the guest’s expectation of quality drops immediately. The entry experience sets the psychological stage for the meal....0 Commenti 0 condivisioni 21 Views 0 AnteprimaEffettua l'accesso per mettere mi piace, condividere e commentare!
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